Local Cuisine and Tourists Experience in Bali Through Social Media Practices | Tunjungsari | Journal of Business on Hospitality and Tourism

Download this PDF file

CIted by:

DOI: http://dx.doi.org/10.22334/jbhost.v4i1.104.g101

Refbacks

There are currently no refbacks.

Copyright (c) 2018 Journal of Business on Hospitality and Tourism

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Visited Number:

Web
Analytics